Cube one package of tofu
1/2 tube of soyrizo
2 cups of diced spinach
Sauté cubed tofu in pan until browned. Add soyrizo to tofu and mix together. Once blended, pour diced spinach into pan and cook until at desired consistency.
I didn’t find a need to add oil and/or seasoning.
Published by Carmen Homemaker
I am a Master Coach in health and fitness since May 2015. I’m thankful to be on my own health journey to be the best I can while helping others do the same. I believe transformation from the inside out is important to be present in life with family and friends.
The purpose of my blog is to be able to help others add value to their life. I hope you enjoy what I put together for you!
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